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Solon โ€ข Richard The Whale Prix Fixe

๐š๐š’๐šŒ๐š‘๐šŠ๐š›๐š ๐š๐š‘๐šŽ ๐š†๐š‘๐šŠ๐š•๐šŽ ๐š‘๐š’๐š๐šœ ๐š‚๐š˜๐š•๐š˜๐š—! Join us on December 17th for our very own Richard the Whale Prix Fixe. Our team has curated a six-course meal that celebrates the rich flavors and bold tastes inspired by Richard the Whale's epic adventures! From ocean-inspired delicacies to savory surprises, this exclusive menu will take you on a culinary journey you wonโ€™t forget. Spaces are limited, so reserve your spot today and dive into an unforgettable dining experience. ๐Ÿ‹โœจ
โ€ขโ€ขโ€ข
๐šƒ๐š‘๐šŽ ๐™ผ๐šŽ๐š—๐šž
๐‚๐ซ๐ข๐ฌ๐ฉ๐ฒ ๐๐จ๐ซ๐ค ๐‘๐ข๐ฅ๐ฅ๐ž๐ญ๐ญ๐ž โ€ข Pickled mustard seed, horseradish cream sauce with smoked salmon roe, manchego, chive
๐Ž๐ฒ๐ฌ๐ญ๐ž๐ซ ๐‘๐จ๐œ๐ค๐ž๐Ÿ๐ž๐ฅ๐ฅ๐ž๐ซ โ€ข Butter, bread crumbs, herbs, lemon
๐‡๐š๐ฆ๐š๐œ๐ก๐ข โ€ข soy, yuzu kosho, cucumber salad, sesame seed, citrus, fresh chili
๐๐š๐ฌ๐ญ๐š ๐š๐ฅ๐ฅโ€™๐€๐ฆ๐š๐ญ๐ซ๐ข๐œ๐ข๐š๐ง๐š โ€ข San Marzano tomato, Guanchale, Pecorino Romano, chili flake
๐‘๐ข๐›๐ž๐ฒ๐ž โ€ข Fondant potato, carrot, Richard the Whale sauce bordelaise, fleur de sel
๐’๐ฉ๐ข๐œ๐ž๐ ๐‚๐ก๐จ๐œ๐จ๐ฅ๐š๐ญ๐ž ๐๐ซ๐ž๐š๐ ๐๐ฎ๐๐๐ข๐ง๐  โ€ข bourbon caramel, Marcona almond, salted caramel gelato
โ€ขโ€ขโ€ข
๐šƒ๐š‘๐šŽ ๐™ฑ๐šŽ๐šŽ๐š›
Each ticket will come with a pour of 2025 Richard the Whale ๐Ÿ‹

Regular price $180.00

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