Hours
Sunday - Thursday:
11 AM - 9 PM
Friday & Saturday:
11 AM - 10 PM
Happy Hour:
Monday - Friday
3 PM - 6 PM
Reservations & Wait List
Reservations can be made for any day of the week, but fill up quickly. Call 319-624-2337 to make a reservation.
We encourage all guests to call ahead an hour before your arrival time to be added to the waitlist. This does not guarantee immediate seating, but can shorten the wait time once you arrive.
Catering
Coming Soon!
Directions and Parking
Customer parking is available in the lot East of the Taproom. Additional street parking can be found along West St and Hwy 382.
Igloo Reservation
❄️ Igloo Season is Back! Reserve Your Cozy Experience ❄️
Get ready to escape the cold and enjoy a unique, memorable dining experience! Our highly anticipated Igloo Season officially kicks off on Wednesday, November 22nd. This private, cozy dome is the perfect spot for small gatherings, accommodating a maximum of 6 guests per Igloo.
We offer our full regular menu for Igloo dining, ensuring you don't miss out on any of your favorites while you enjoy the unique atmosphere.
Key Information and Booking
- Capacity: Maximum of 6 guests
- Time Limit: All reservations have a 2-hour minimum dining time.
- Minimum Spend: There is a $100 minimum required spend (before tax and gratuity).
- Menu: Our full regular menu is available.
- Reservations are strongly recommended and can be secured by calling us at (319) 624-2337.
- Walk-ins are welcome is the Igloo is currently unreserved.
Our Igloo is available during our normal operating hours:
- Sunday - Wednesday: 11:00 AM to 7:00 PM
- Thursday - Saturday: 11:00 AM to 8:00 PM
We work hard to keep our Igloo as comfortable and climate-controlled as possible. In the event of severe inclement weather (such as high winds or extreme temperatures), the safety and comfort of our guests is our top priority. We will communicate with you directly on the day of your reservation if we need to cancel or reschedule your booking.
Upcoming Taproom Events
Solon Brewpub
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Taproom Staff
Contact Us
Katie Neuzil
Store Director
TJ Lytle
Chef de Cuisine
